Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pasta salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Delicious Soups & Salads Made with Hillshire Farm Sausage. This light and refreshing cold pasta salad is loaded with the flavors of the Mediterranean, and pairs well with grilled proteins, such as fish, pork, chicken or steak.
Pasta Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pasta Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pasta salad using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta Salad:
- Take Box Rotini pasta
- Make ready broccoli florets
- Get grape tomatoes halved
- Prepare cucumber, seeds removed, diced fine
- Take bell pepper diced
- Get Green onions sliced
- Make ready large black pitted olives, sliced
- Take bottle, about 10 greek peppers, whole (peppercinis)
- Get colby cheese cubed
- Take pepper jack cheese cubed
- Take ham steak cubed
- Get mini pepperonis
- Take Good Seasons Italian seasoning mix
- Get white sugar
- Take bottle olive garden creamy Italian dressing
Choose from among these popular renditions for your next picnic or potluck. Tackle gatherings to go with a bright pasta salad. This tricolor toss-up with broccoli, tomatoes, olives and a hardworking dressing is the easiest one you could take. —Amanda Cable, Boxford, Massachusetts For your next potluck or picnic, make a delicious and easy pasta salad. With so many varieties—Italian pasta salad, chicken pasta salad, and other party-ready recipes—there's no need to rely on the same recipe every time.
Steps to make Pasta Salad:
- Boil pasta according to directions and drain then run cold water over pasta to cool, drain again and set aside
- Put together entire ingredients into large mixing bowl (except the pasta and bottle dressing) turning to mix
- Add pasta and bottle dressing and turn in bowl with spatula until evenly coated, I also add some juice from the pepper jar
- Cover and place in fridge…at least 2-3 hours to marry the flavors Overnight is better
- After taking out of fridge, give it a toss and serve !! 😋
- I like to add a little grated parmesan or feta cheese on top maybe some sunflower seeds or bacon bits but that is completely optional ENJOY !!
- Double this recipe for several people 😋😋😋😋😋😋
Switch it up with our pasta salads featuring fresh veggies and flavorful herbs. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics. Find easy and healthy options for pasta salad recipes including Italian, chicken, tortellini, pesto, macaroni, tuna, and more. Remember that the pasta will plump as it cooks, and you want pasta salad to have a generous combination of pasta and vegetables in each bite. This veggie packed version is easy thanks to the shortcut of zesty bottled Italian salad dressing.
So that is going to wrap this up for this special food pasta salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
