Deviled eggs and broccoli
Deviled eggs and broccoli

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, deviled eggs and broccoli. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Deviled eggs and broccoli is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Deviled eggs and broccoli is something which I have loved my entire life.

Wash broccoli, cut off large leaves and a thin slice of the lower stalk. If stalks are thick, slice lengthwise - almost to the florets. Arrange eggs and broccoli on a platter.

To get started with this particular recipe, we have to first prepare a few components. You can cook deviled eggs and broccoli using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Deviled eggs and broccoli:
  1. Make ready —Broccoli ———
  2. Get 1 pound broccoli
  3. Take 1/2 teaspoon salt
  4. Get —eggs———
  5. Take 5 large eggs
  6. Take as needed water to boil eggs
  7. Make ready 2 tablespoons mayonnaise
  8. Make ready 10 large stuffed green olives
  9. Take 2 tablespoons chopped green olives
  10. Get 1 tablespoon sweet pickle relish
  11. Get 1/2 teaspoon ground paprika
  12. Take to taste salt for boiled egg whites
  13. Prepare to taste ground paprika for boiled egg whites

Options below for how to make yours with either mayo or Greek yogurt, plus lots of ideas for fun add-ins! Before you peel your perfectly boiled eggs, shock them with cold water. For basic deviled eggs, add mayonnaise and mustard, salt and pepper. The mustard and mayo are pretty standard additions.

Steps to make Deviled eggs and broccoli:
  1. Boil the eggs 10 minutes, and peel let cool
  2. Steam the broccoli add the salt
  3. Slice the eggs in half
  4. Carefully remove the yokes to a bowl
  5. Add mayonnaise, relish, chopped olives, and paprika
  6. Add salt and paprika to the boiled egg whites.
  7. Add the yoke mixture to the egg whites. Add whole olive to top of deviled eggs. Arrange the eggs atop the broccoli
  8. Serve I hope you enjoy!

And you don't need much more. Deviled eggs are a great appetizer all year round. They are so easy to make and always a hit at any party or gathering! This is a beautiful and delicious deviled egg recipe made with an herb-flecked filling and topped with toasted almonds. This is a recipe for beautiful deviled eggs, but before we get to it, I'll ask that you let me tell you about the last couple of days first.

So that is going to wrap it up with this exceptional food deviled eggs and broccoli recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!