Italian Stuffed Pasta Shells
Italian Stuffed Pasta Shells

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, italian stuffed pasta shells. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Stuffed Pasta Shells is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Italian Stuffed Pasta Shells is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook italian stuffed pasta shells using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Italian Stuffed Pasta Shells:
  1. Prepare 1 lb mild Italian sausage
  2. Get 25 large pasta shells
  3. Take 1 can Italian diced tomatoes, drained
  4. Make ready 2 garlic cloves, minced
  5. Prepare 1/2 medium onion, diced
  6. Prepare 1/2 small package of ricotta, about 5 tbs.
  7. Get 1/3 cup shredded mozzarella cheese
  8. Prepare 1/2 cup chopped fresh padsley
  9. Make ready 1 salt, pepper to taste
  10. Make ready 1 dash italian seasoning, garlic powder, red pepper flakes
Instructions to make Italian Stuffed Pasta Shells:
  1. preheat oven to 350°
  2. boil a pot of water
  3. add pasta shells to water and boil until cooked, about 15 minutes…stir occasionally, and drain when finished.
  4. in the mean time, cook Italian sausage in pan in medium heat, then drain excess grease once browned. Set aside.
  5. add the diced onions to pan, cook two minutes.
  6. add chopped garlic to pan and cook an additional minute.
  7. add the can off tomatoes, the cooked Italian sausage, and fresh parsley
  8. season and stir until everything is incorporated.
  9. turn off the heat and stir in the ricotta cheese
  10. stuff the cooked pasta shells with the mixture, and arrange in a circular oven safe dish
  11. top with mozzarella cheese and cook for about 10 minutes or until the cheese melts

So that is going to wrap it up for this special food italian stuffed pasta shells recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!