Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, eggplant and minced meat in choco-tomatoe sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
An incredibly aromatic eggplant stew in garlic tomato sauce, a vegan eggplant recipe that you will make over and over again. Romanians like stews, we can pretty much stew anything, I don't think there is any vegetable sort or meat cut that hasn't been stewed at. Learn how to make Baked Eggplant with Mushroom-and-Tomato Sauce.
Eggplant and Minced meat in choco-tomatoe sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Eggplant and Minced meat in choco-tomatoe sauce is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have eggplant and minced meat in choco-tomatoe sauce using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant and Minced meat in choco-tomatoe sauce:
- Get 1 eggplant
- Make ready 1/4 bar pear taste black chocolate
- Make ready 100 g minced meat of your choice
- Get 50 g tomatoe sauce (natural, spiceless)
- Get Little lemon zest and juice
- Take Little oil
- Prepare Vegetable soup stock or hot water mixed with different masala
This simple Eggplant and Tomato Sauce is delicious, made with diced eggplant stewed in tomatoes and garlic. Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes. While the eggplant are roasting, prepare the meat sauce. Add the ground beef and olive oil to a sauce pot and cook over medium heat until the meat has browned.
Instructions to make Eggplant and Minced meat in choco-tomatoe sauce:
- Fry the cubed eggplant and minced meat with little salt on little oil. Add gradually some vegetable stock or masala water and stir often. Add a little tomatoe sauce and chocolate.
Place some meat filling onto a slice of eggplant and roll over. This tomato sauce though… this stuff is pretty sophisticated and special. There's green peppers in there, and onions and garlic and worcestershire Dang girl! You are speaking my food love language! I don't need any meat for dinner if I can have these saucy things!
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