Crunchy salad in Waffle  #WokCooking
Crunchy salad in Waffle  #WokCooking

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crunchy salad in waffle  #wokcooking. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crunchy salad in Waffle  #WokCooking is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Crunchy salad in Waffle  #WokCooking is something that I’ve loved my entire life. They’re nice and they look fantastic.

Pack Crunchy Chicken Salad for your next picnic in the park! Keep your salad crunchy by tossing in the noodles just before serving. Precooked frozen chicken from the meat department is a great thing to have on hand for ready-to-go recipes like this.

To begin with this particular recipe, we must prepare a few ingredients. You can have crunchy salad in waffle  #wokcooking using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy salad in Waffle  #WokCooking:
  1. Prepare Flour half cup
  2. Prepare egg
  3. Prepare salt
  4. Get tsp Baking powder
  5. Take Baking soda
  6. Take Oil for deep frying
  7. Prepare milk
  8. Get butter melted
  9. Prepare Oregano
  10. Take paprika powder
  11. Make ready tsp black pepper
  12. Prepare I instant noodle
  13. Take boiled corn
  14. Make ready juvenile cut carrot
  15. Make ready juvenile cut cucumber
  16. Get spring onion
  17. Prepare olive oil
  18. Make ready Soya sauce
  19. Make ready sugar
  20. Get tsp lemon juice

Growing up my mother's closet was always this living organism that had a life of its own. It was either clean as a whistle or so packed So I know this Crunchy Pea Salad sounds totally crazy and weird but I had to try it after it got rave reviews online. Peas…I don't hate them, but I. Home » grocery finds » Crunchy Thai Salad with Creamy "Peanut" Dressing + GIVEAWAY!

Steps to make Crunchy salad in Waffle  #WokCooking:
  1. First make waffle: Beat egg, milk,butter with hand beater. In another bowl seive flour, Baking soda & baking powder add salt, oregano, peppers & mix. Mow mix wet ingredients into dry & mix well now pour into pre heat Waffle maker & cook Waffles..
  2. Take Instant Noodle from pack & deep fry it in Wok for 30 sec take it out & keep it aside..
  3. Cut all veggies & add seasoning sauce for sauce mix Soya sauce, sugar,lemon juice, olive oil & Instant noodle taste maker mix it well.
  4. Now take a big bowl crush fried noodles init add vegetables & pour seasoning over it mix it now make a sandwich with waffle.. stuff it in it & enjoy

Now when I made this, I stored all the salad stuff separately from the dressing. In the morning, I threw a ton of salad in a Tupperware with the dressing on the side plus some leftover tempeh sausage, roasted. You're going to love this Healthy Asian Chicken Salad! It's made with delicious raw vegetables, a homemade Asian vinaigrette, and crunchy ramen for the perfect mixture of textures and flavor. Crunchy and crisp vegetables signify freshness—they taste as vibrant as they look.

So that is going to wrap it up with this exceptional food crunchy salad in waffle  #wokcooking recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!