Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kolkata style chicken briyani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy to make Kolkata Style Chicken Biryani recipe by Sanjeev Kapoor Log on to www.daawat.com for more! Try this recipe of Kolkata Style Chicken Biryani and everybody will remember you. I had to try my hand at it.
Kolkata style Chicken Briyani is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Kolkata style Chicken Briyani is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have kolkata style chicken briyani using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kolkata style Chicken Briyani:
- Make ready 1 kg chicken
- Make ready 4 potatoes
- Get 500 gm Basmati rice
- Take 3 medium size slice onions
- Prepare as needed oil for frying the birista and cooking
- Prepare 1 cup curd
- Make ready 2 tsp ginger and garlic paste
- Get 1/2 cup birista (fried onion)
- Prepare 1 tsp Kewra water
- Make ready 1 tsp rose water
- Prepare 1 tsp meetha attar
- Prepare 1 tsp garam masala
- Make ready 1/2 tsp red chilli powder
- Make ready 1 tsp Black pepper powder
- Get 2 tsp briyani masala powder
- Make ready to taste salt
- Get 1 tsp fennel seeds
- Get 5 piece alubukhara (dried plums)
- Make ready 1/2 cup grated khoya
- Take 1 1/4 cuo milk
- Make ready pinch saffron strands
- Take 2 tsp melted butter
- Make ready 4 tsp melted ghee
Kolkata Chicken Biryani or Bengali style Chicken Dum Biryani is an epitome of indulgence in delicate delicious food. Typical Kolkata biryani which is adopted from Awadhi style Biryani. Authentic Indian Bengali Kolkata or Calcutta style Mughlai chicken dum biryani recipe, learn how to make or cook delicious, aromatic chicken dum biryani step by step. Today I am gonna post about my favorite dish here which is Kolkata style Chicken Dum Biryani.
Steps to make Kolkata style Chicken Briyani:
- First make birista for deep fry the slices onions till slightly golden in color then fry the potatoes once done keep it aside.
- Then marinate the chicken for this in a large mixing bowl mix together curd,ginger garlic paste,red chili powder, birista,kewra water,salt,biryani masala powder,pepper powder then add chicken pieces keep it aside for few hours,soak the rice for 30 minutes.
- Then heat a kadhai add some oil then add the marinated chicken pieces add the potatoes cook it on a low medium flame till it done
- Now separate the chicken pieces and little gravy contain in it, set the kadhai grease it with some ghee then boil the rice with whole garam masala parboiled the rice, now assemble everything together.
- Some chicken pieces,potatoes,dried plum sprinkle with some biryani masala powder,grated khoya put some rice then soaked saffron milk mixture then again layered with rice sprinkle with biryani masala powder,grated khoya milk essence mixture melted butter ghee mixture and birista.
- Cover it with aluminum foil then put the lid on it cook it on very low flame for 35 minutes then turn off the heat keep it aside for 30 minutes then serve hot.
I am madly in love with this. Biryani ranks at the top of my favourite food list. Whenever there is a special occasion in my house, the very first dish comes to my mind is Biryani. It is a very well known Mughlai dish, cooked with meat and rice in dum. The Kolkata biryani has a separate traditional biryani recipe.
So that’s going to wrap this up for this exceptional food kolkata style chicken briyani recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
