Chinese egg fried rice
Chinese egg fried rice

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chinese egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chinese egg fried rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chinese egg fried rice is something that I have loved my whole life. They’re fine and they look fantastic.

Every home cook's basic Chinese egg fried rice recipe, so tasty and flavourful! You can make endless variations by adding your favourite ingredients such as shrimp, ham, beef, Chinese sausages, salted fish, olives, kimchi, and more! Egg fried rice is a quick and simple recipe, which you can make spicier by adding different sauces and spices.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese egg fried rice using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese egg fried rice:
  1. Take 2 cups long grained rice
  2. Get 1 1/2 onions chopped
  3. Get 1 tsp minced garlic
  4. Make ready 2 tbsp chopped beans
  5. Make ready 1 tbsp green peas
  6. Make ready 2 tbsp chopped carrots
  7. Prepare 2 tbsp chopped cauliflower
  8. Make ready 2 tbsp chopped spring onion
  9. Get 3 eggs
  10. Prepare 4 tbsp refined oil/sesame oil
  11. Prepare 1 tsp white pepper
  12. Prepare 1 tsp soya sauce
  13. Get 1 tsp green chilli sauce
  14. Get 1 pinch Chinese seasoning MSG
  15. Prepare To taste salt

Stir in between a few times. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Steps to make Chinese egg fried rice:
  1. Boil rice with little salt and when it's semi soft drain out the water and run cold water on the rice.Spread rice with little oil smeared on it. This will prevent the rice from sticking to each other.
  2. Heat oil in a non stick wok and fry the chopped cauliflower and set aside.Beat the eggs with little salt and fry and scramble it.Add some more oil and fry the garlic golden brown. Add the chopped onion and fry for sometime.Add chopped carrots and beans with little salt and stir fry.Add green peas and spring onions and toss.Toss all the vegetables and scrambled egg together.
  3. Pour the rice and add salt to taste.Add the stir fried vegetables and eggs.Add little soya sauce,chilli sauce,Chinese seasoning (MSG),black pepper and toss all. Other vegetables like mushrooms,capsicum,corn,cabbage may be used.Serve Chinese egg fried rice with any Chinese preparation.

Chinese people stir fry rice with different side ingredients and seasonings. Thus there come different types of fried rice. Beat the eggs with the sesame oil and ¼ tsp of salt and set aside. Heat the wok over medium-high heat and add the vegetable oil. Add half the spring onions, garlic and the remaining salt and.

So that is going to wrap this up for this exceptional food chinese egg fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!