Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant pot philly cheesesteak pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Instant pot philly cheesesteak pasta is something which I have loved my entire life.
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in. Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta!
To begin with this particular recipe, we must first prepare a few ingredients. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Make ready 1 pound ground beef
- Take 2 tablespoons butter
- Take 1 yellow onion (diced)
- Get 1 tablespoon minced garlic
- Make ready 1 green bell pepper (diced)
- Make ready ounces baby Bella mushrooms (minced)
- Get 2 tablespoons ketchup
- Make ready 1 tablespoon Worcestershire sauce
- Take 1/2 teaspoon Kosher salt
- Get 1/2 teaspoon fresh ground black pepper
- Prepare 2 cups beef broth
- Take 8 oz shell pasta
- Prepare 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. Philly Cheesesteak with tender ribeye steak, melted provolone, and caramelized onion in a garlic butter roll. Ribeye is the steak of choice for Philly Cheesesteak sandwiches.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
It is well-marbled and tender when cooked. Over Cooked Pasta or stuffed into Shell Pasta. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights. The pressure cooker gets this meal on the table in minutes. Our family loves a good Philly Cheese Steak!
So that is going to wrap this up with this exceptional food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
