Tuna Spaghetti with SunDried Tomato and Leeks
Tuna Spaghetti with SunDried Tomato and Leeks

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna spaghetti with sundried tomato and leeks. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tuna Spaghetti with SunDried Tomato and Leeks is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tuna Spaghetti with SunDried Tomato and Leeks is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna spaghetti with sundried tomato and leeks using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Spaghetti with SunDried Tomato and Leeks:
  1. Get 3 stick Thinly julienned Leeks
  2. Get 350 grams Spaghetti
  3. Take 1 can Spicy Tuna
  4. Prepare 2 large Onion
  5. Make ready 1 cup Thinly julienned Mix bell pepper
  6. Prepare 5 tbsp Thinly sliced SunDried tomatos
Steps to make Tuna Spaghetti with SunDried Tomato and Leeks:
  1. With oil deep fried leeks till its lightly brown and crispy, stirring al the times - - https://cookpad.com/us/recipes/416883-leek-oil
  2. With oil pan fry the onion for a minutes then add in the canned spicy tuna and mix well then off heat
  3. Add in the thinly julienne bell pepper and SunDried tomatoes and mix well then set aside
  4. Bring a pot of water to a boil then season with salt then add in the spaghetti and let it simmer for 13 minutes then drain
  5. Immediately add the spaghetti unto the spicy sardine mixture and toss well and serve , top with deep fried leeks

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