Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, 🐔♨🍝🐔white pasta with spicy koila chicken 🐔♨🍝🐔 #ramadanspecial. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
🐔♨🍝🐔White Pasta with Spicy koila Chicken 🐔♨🍝🐔 #RamadanSpecial is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. 🐔♨🍝🐔White Pasta with Spicy koila Chicken 🐔♨🍝🐔 #RamadanSpecial is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook 🐔♨🍝🐔white pasta with spicy koila chicken 🐔♨🍝🐔 #ramadanspecial using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 🐔♨🍝🐔White Pasta with Spicy koila Chicken 🐔♨🍝🐔 #RamadanSpecial:
- Make ready For boiling pasta🗼
- Take 500 gm Pasta
- Take 1 tsp Salt
- Prepare 2 tbsp Cooking oil
- Get Spicy koila Chicken 🎆
- Prepare 2 Boneless chicken golden pice
- Take Salt as your require
- Get 1 tsp Red chilli powder
- Take 1 tsp Red chilli flakes
- Get 2 tbsp Vinegar
- Make ready 2 tbsp Soya sauce
- Get drop Yellow food colour few
- Get 1 cup Yoghurt
- Make ready 3 tbsp Oil
- Get White Sauce♨
- Take 4-5 tbsp Butter
- Make ready 3 tbsp Maida
- Prepare 4 cloves Garlic paste of
- Prepare 1 1/2 cup Milk
- Prepare 50 gm Cheddar cheese
- Take 1 teaspoon Oregano
- Make ready 1 tsp Thyme
- Get 1/2 pack Cream
- Take Capsicum 1 cub cutting
Instructions to make 🐔♨🍝🐔White Pasta with Spicy koila Chicken 🐔♨🍝🐔 #RamadanSpecial:
- Boiling pasta♯❎♯ - - In a big pan take water and bring it to boil and add salt,oil and pasta. Boil pasta for 10 to 15 minutes. - Make sure it does not get over cooked. - Drain water when it's done and run tap water or cold water over it so the pasta does not stick together. Run your fingers through them till it cool and then add oil and mix so it is evenly spread.
- Spicy koila Chicken 🐔🐔🐔 - - Make cut in chicken pice.in a bowl add chicken yoghurt, yellow food colour, salt,red chilli flakes, red chilli powder, soya sauce, vinegar and marinate for 45 minutes.
- In a pan add oil and coom chicken on medium flame until tender. In the end give it koylay ka dum by playing a piece of coal in pan and pour few drop of oil and Cover for 10 minutes.
- White Sauce 🌱⛾🌱 - - Add butter in a pan when it melts add garlic paste in it.after a few seconds it should start giving a Good aroma.don't wait for the garlic to turn golden. Take the pan off the heat and add Maida and mix it in the butter. Start adding milk now gradually and keep stirring. Add cream and mix.put pan on the heat again. Add salt and black pepper, thyme and oregano. It will start to thicken.add capsicum and cheese and then add pasta and mix well.
- Now add spicy koila Chicken and serve. - - Tip♨♨♨ - - You can cut chicken in cubes or Strips and mix well in pasta. - - 🐔🐔🐔🐔♨♨♨🌱🌱🌱♨♨♨🐔🐔🐔🐔
So that is going to wrap this up with this exceptional food 🐔♨🍝🐔white pasta with spicy koila chicken 🐔♨🍝🐔 #ramadanspecial recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
