side dish of kale. wicked good and healthy
side dish of kale. wicked good and healthy

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, side dish of kale. wicked good and healthy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

side dish of kale. wicked good and healthy is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. side dish of kale. wicked good and healthy is something that I have loved my entire life. They’re fine and they look wonderful.

The Best Kale Side Dish Recipes on Yummly Broccoli Side Dish, Chorizo And Sweet Potato Side Dish, Honey Roasted Parsnips - Side Dish Ideas.. Great recipe for side dish of kale. wicked good and healthy. wicked good and easy to make..

To begin with this recipe, we must first prepare a few ingredients. You can have side dish of kale. wicked good and healthy using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make side dish of kale. wicked good and healthy:
  1. Prepare 1 lb kale(frozen or fresh)
  2. Make ready 1 chopped garlic add as much as u want.
  3. Make ready 2 tbsp olive oil
  4. Take 1/2 cup bread crumbs
  5. Take 1 salt and pepper for taste

Kale is spectacular in so many recipes beyond just a sautéed vegetable side dish or as the base for a crunchy salad (though we certainly love it there, too). Take Sausage-and-Kale Stuffed Shells, for example—who knew that kale was what we were missing in a hearty baked pasta dish? It's the ultimate comfort food that we'll have on repeat all. Wilted Kale with Bacon and Vinegar Recipe Get your greens in with this super-quick wilted kale recipe.

Steps to make side dish of kale. wicked good and healthy:
  1. if fresh kale chop and cook. once done strain kale till all water is gone.
  2. add chopped garlic and bread crumbs and mix well
  3. if not that thick add a little more bread crumbs. the top with salt and pepper

The recipe calls for lacinato kale—also called Tuscan, dinosaur, or black kale—but you can also use regular curly kale. Bacon, red onion, and sherry vinegar complement the kale's flavors, while a dash of maple syrup adds a hint of sweetness. We're all onboard the kale craze — and with good reason. This favorite leafy green contains tons of fiber, vitamins, and minerals that support your heart, eyes, bones, and overall health for the. Try it with pinto beans as well.

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