Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick vegetarian banh bao xa xiu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quick Vegetarian Banh Bao Xa Xiu is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Quick Vegetarian Banh Bao Xa Xiu is something which I have loved my whole life.
See great recipes for Quick Vegetarian Banh Bao Xa Xiu, Xa Xiu (vegetarian ham) too! Quick Vegetarian Banh Bao Xa Xiu. Here is how you cook that.
To begin with this recipe, we must prepare a few ingredients. You can cook quick vegetarian banh bao xa xiu using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Vegetarian Banh Bao Xa Xiu:
- Make ready 4 cans biscuits (not butter kind)
- Prepare 1 c. cooked xa xiu (check other recipe)
- Take 1 carrot minced
- Get 2 celery stalk diced
- Take 1 bag vegetarian ground beef
- Take 1/4 cabbage chopped or diced
- Make ready 3 tbs vegetarian oyster sauce
- Make ready 1 tsp ground pepper
- Take cilantro leaved for decoration
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Instructions to make Quick Vegetarian Banh Bao Xa Xiu:
- Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. I didn't use any oil, but you can add 1 tbs for flavor or not.
- Cut parchment paper 3 x 3 inches per banh bao.
- Open biscuit cans, separate 2 biscuits for each banh bao. You can use rolling pin ir flatten it with your hand to a pancake size. Put 1 1/2 tbs of filling and few pieces of xa xiu in the middle of flattened biscuit. Fold rim up to make a ball.
- Top with cilantro leaf and place on parchment paper 3 x 3. Than into the steamer.
- In the boiling water under the steamer, add 3 tbs of vinegar to keep the banh bao white. Steam the banh bao for 20 minutes. Done.
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