![Basil Chicken and Long Bean Egg Recipe Safe Trip in taking off!

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, basil chicken and long bean egg recipe [safe trip in taking off!. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook basil chicken and long bean egg recipe [safe trip in taking off! using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
  1. Take Long Bean Omelette
  2. Get 2 String of Long Bean (diced)
  3. Prepare 2 eggs
  4. Get Basil Chicken
  5. Get 1 brunch of basil
  6. Prepare 1 packet chicken fillets (cut cubes)
  7. Prepare 2-3 cloves garlic
  8. Take Basil chicken sauce
  9. Make ready 2 tsp oyster sauce
  10. Take 1 tsp soya sauce
  11. Make ready 3 tsp dark sweet sauce
  12. Make ready Miffy Creation
  13. Take Seaweed
  14. Make ready Carrot (slices)
  15. Prepare Cooked rice
  16. Prepare Left-over long bean
  17. Get Mayonnaise
Steps to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:
  1. Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains.
  2. Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted.
  3. Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy.
  4. #mycookbook (week 4)

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