Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carbonara pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Carbonara Pasta a Christmas Recipe. Filipino Style Carbonara is one of the most popular pasta recipe in Philippines. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper.
carbonara pasta is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. carbonara pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook carbonara pasta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make carbonara pasta:
- Make ready 1 egg
- Prepare 1/2 onion
- Take 1 1/4 liter cream
- Take 1 envelope smoked bacon
- Get 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
- Take 1 grated cheese
Pasta carbonara is one of those simple dinners we should all know how to make.
Instructions to make carbonara pasta:
- peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
- Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
- Bring water to boil and cook the pasta. Once is boiled, reject al the wa
So that is going to wrap it up for this special food carbonara pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
