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Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, au gratin kielbasa skillet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Au Gratin Kielbasa Skillet is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Au Gratin Kielbasa Skillet is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Au Gratin Kielbasa Skillet:

1. Make ready 1 pound cooked kielbasa or sausage
2. Prepare 2 tbls vegetable oil
3. Take 1 package au gratin potatoes
4. Make ready 2 1/2 cups water
5. Take 1 package (8 oz) frozen California blend vegetables
6. Make ready 1-2 cups shredded cheddar cheese

Steps to make Au Gratin Kielbasa Skillet:

1. Brown sausage in oil and drain
2. Add vegetables cover and cook 8 - 10 minutes
3. Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
4. Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted

So that is going to wrap it up with this special food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!