Healthy banana cake
Healthy banana cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy banana cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor.

Healthy banana cake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Healthy banana cake is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy banana cake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy banana cake:
  1. Take 2 eggs
  2. Make ready 1 vanilla extract
  3. Take 1/3 cup vegetable oil
  4. Get 5 tbsp stevia powder
  5. Prepare 100 ml water
  6. Take 2 mashed bananas
  7. Get 1/2 cup shredded coconut
  8. Take 1 1/2 cup flour
  9. Prepare 2 tsp baking powder
  10. Get 1/4 cup chopped walnuts may be added (optional)

Upside Down and Inside Out If an upside down hazelnut banana cake doesn't make you excited, nothing else will. To make this cake you'll need ripe bananas, rolled oats, eggs, butter, baking powder, baking soda, salt, cinnamon, and maple syrup. And for the frosting, you simply need cream cheese, butter, vanilla extract and maple syrup or honey. So mostly pantry staples and too-ripe bananas!

Instructions to make Healthy banana cake:
  1. Mix together eggs, vanilla, stevia, mashed banana and then add oil and water. Mix well.
  2. Slowly add shredded coconut, flour and baking powder to the wet mixture, while mixing, until you have a homogenious batter.
  3. Pour batter in a greased round mold. Bake in a preheated oven 350°F for about 45 min or until the cake is dry

Looking for a moist and spongy banana cake recipe? Or how about an easy banana icebox cake that's stacked sky-high? We've got you covered with all of the best recipes and cooking tips from home cooks like you. This easy recipe is perfect for a guilt-free breakfast or snack! It has the same sweetness level as muffins, and it's full of fresh fruity flavor.

So that’s going to wrap it up for this exceptional food healthy banana cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!