Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, crockpot chicken tacos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crockpot chicken tacos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot chicken tacos is something that I have loved my entire life.
Enjoy the shredded chicken very simply, just rolled in a tortilla. or create an entire taco bar of festive toppings! • Includes Make-Ahead Steps • Dissolve taco seasoning into chicken broth. Place chicken breasts in crock pot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot chicken tacos using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot chicken tacos:
- Prepare 1 pkg chicken breast. skinless and boneless
- Prepare 2 can diced tomatoes.. with lime and cilantro
- Take 2 garlic cloves
- Get 1 chili powder
- Prepare 1 ground cumin
- Take 1 salt pepper onion powder garlic powder
- Get 1 pkg corn tortillas
- Make ready 1 taco blend cheese. lettuce. avacodo. lime
Add chicken breasts, salsa, tomatoes and seasoning and let the slow cooker do all of the work. Place onions at the bottom of slow cooker, then place chicken on top. In a medium bowl or measuring cup, whisk together lime juice, chiles, salt, brown sugar, garlic powder, chili powder, and cumin. Season the chicken with adobo (or salt), then place in the crock pot and top with garlic powder and cumin.
Steps to make Crockpot chicken tacos:
- Put a can of diced tomatoes in bottom of crock pot.. add a lil of all seasonings. And one garlic clove..
- Place chicken in crockpot.. add second can on top.. add a lil bit of all seasonings.. and second garlic clove..
- Cook on high for 4 to 5 hours..
- Shred chicken and put back in juices.. warm up tortillas do not fry.. and make tacos.. add cheese lettuce avocado and lime.
Top chicken with salsa (no water needed). Arrange chicken breast in slow cooker. Sprinkle all over with taco seasoning mix. In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. Salt and pepper the chicken to taste, then mix into the sauce.
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