Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sweet&crispy squash. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Sweet&crispy squash is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sweet&crispy squash is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet&crispy squash using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet&crispy squash:
- Take 1 medium sized green ripe squash.cut it only dont peel off
- Take 2 big diced onion
- Prepare 2 big diced tomatoes
- Make ready 2 tablespoon sugar
- Take 1 teaspoon cumin seeds
- Make ready 1 teaspoon coriander seed
- Prepare 1 teaspoon fenugreek
- Make ready 1 tablespoon salt
- Take 1 tablespoon red chilli powder
- Prepare 1 tablespoon chaat masala
- Prepare 1 tablespoon turmeric
- Get 1 tablespoon kitchen king
- Take Pinch black pepper powder
- Take 1 long sliced green chili
Steps to make Sweet&crispy squash:
- First deep fry to soften the squash
- Now in a pan roast some cumin seeds and add onion with sugar
- Stir for 2 minutes then add tomatoes with all the spices together
- Add some water and keep it at low flame for 6 to 7 minutes
- Now add fried squash and cover the utensil for 7 to 8 minutes
- Yummy sweet and crispy squash is ready
So that is going to wrap this up with this special food sweet&crispy squash recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!