Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin
Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy! lasagna-style potatoes and meat sauce au gratin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy! lasagna-style potatoes and meat sauce au gratin using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Prepare 80 grams Ground beef
  2. Prepare 2 medium Potatoes
  3. Make ready 1/4 Onion
  4. Take 1/5 Carrot
  5. Get 1 tbsp Ketchup
  6. Get 2 tbsp Tomato purée
  7. Make ready 1/2 Consommé soup stock cubes
  8. Get 1 tsp Olive oil
  9. Make ready 1 dash Salt and pepper
  10. Make ready 1 Pizza cheese
  11. Take 1 dash Panko
Instructions to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
  2. Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.
  3. When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.
  4. Arrange the potatoes into a heatproof dish.
  5. Pour the meat sauce on top. Starting with potatoes, repeat layers once.
  6. Top with cheese and panko.
  7. Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.

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