Brownies
Brownies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, brownies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Brownies is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Brownies is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brownies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brownies:
  1. Make ready 110 g Milk chocolate
  2. Take 3 Tablespoons maple syrup
  3. Get 3 Tablespoons vegetable oil
  4. Take 2 Tablespoons milk
  5. Get 120 g Flour
  6. Prepare 1 teaspoon baking powder
  7. Make ready 1 dash vanilla essence
  8. Make ready 1 pinch salt
  9. Get 3 Tablespoons chopped walnuts

Remove from heat, add the eggs and vanilla. Videos From traditional chocolate brownies and peanut butter swirl creations to frosted brownies, Irish cream brownies—and yes, even brownies on a stick—Betty has every recipe you need to bake a batch of must-try brownies today. Loaded with chocolate eggs and chicks, this is the ultimate Easter centrepiece - an 'eggstra' special treat for afternoon tea or dessert. Every home cook needs a good chewy brownie recipe in their recipe box.

Steps to make Brownies:
  1. Cut the chocolate into small pieces and put them into a bowl. Dissolve the chocolate in double boiler.
  2. When the chocolate has completed melted, add the maple syrup and vegetable oil. Mix then add the vanilla essence, chopped walnuts and salt to mix in.
  3. Add the milk warmed to body temperature by microwave. Finally add the flour and baking powder. Mix all together.
  4. Pour the mixture into a baking tray, spread the oil lightly in advance. Flatten the surface with a spatula. Bake in the oven preheated to 180℃/350°F for about 20 minutes. Poke a skewer through it, and if nothing sticks to the skewer, it's done.
  5. Let it cool down completely, and cut up as you like.

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So that’s going to wrap it up with this exceptional food brownies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!