Vegan Banana Protein Pancakes
Vegan Banana Protein Pancakes

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan banana protein pancakes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Part pancake, part banana bread, these vegan banana protein pancakes are packed with plant-based goodness and make a delicious post-workout meal. Top with your favorite fruit, nuts, or syrup of choice and you'll be ready to start the day. How to make vegan banana pancakes.

Vegan Banana Protein Pancakes is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vegan Banana Protein Pancakes is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Banana Protein Pancakes:
  1. Prepare 1 cup flour
  2. Make ready 1 teaspoon baking powder
  3. Make ready 1-2 scoops dairy-free protein powder
  4. Make ready 1/2 teaspoon cinnamon
  5. Make ready 1 cup dairy-free milk
  6. Get 1/2 cup applesauce
  7. Get 1/4 cup maple syrup
  8. Make ready 1 teaspoon vanilla extract
  9. Take 1 tablespoon chia seeds
  10. Make ready 1 banana

Make a well in the centre and gradually whisk in the milk. The batter should be a thick, droppable consistency. This Vegan Protein Pancake recipe is easy to make and the perfect start to your day! My Protein Pancakes recipe has become one of my most popular recipes on the blog lately so I figured that it was finally time to make a VEGAN version of of these healthy blender pancakes.

Steps to make Vegan Banana Protein Pancakes:
  1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
  2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
  3. Add the banana and mash into the batter.
  4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
  5. Serve with some vegan butter, fresh fruit, and maple syrup on top.

These Vegan Banana Protein Pancakes are so easy to make! We use a flax egg (a mixture of ground flax seeds and water) as a vegan egg replacer and oat flour to keep the recipe gluten-free. Simply mash the manana with the wet ingredients, combine with the dry ingredients, and fold in the blueberries at the end. Customizable, add fruit, syrup, chocolate chips! If you make your own milk and skip the oil, it is a vegan WFPB pancakes recipe!

So that is going to wrap it up for this exceptional food vegan banana protein pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!