Chicken Bacon Ranch Casserole
Chicken Bacon Ranch Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken bacon ranch casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This chicken-bacon-ranch pasta dish is an easy dinner that has the potential to be even easier when you use precooked bacon and rotisserie chicken. Have a few boxes of penne pasta on hand?

Chicken Bacon Ranch Casserole is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Bacon Ranch Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken bacon ranch casserole using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Bacon Ranch Casserole:
  1. Make ready 1 box bow tie pasta, cooked
  2. Take 1 packages bacon, cooked and diced
  3. Make ready 2 large chicken breasts, diced
  4. Make ready 1 large onion, diced
  5. Prepare 1 dry ranch mix
  6. Take 1 can cream of chicken condensed soup+1 can milk
  7. Make ready 8 oz cream cheese
  8. Get 2 cup frozen peas
  9. Make ready 1 tsp garlic powder
  10. Get 2 tbsp minced garlic
  11. Prepare 1/2 tsp salt
  12. Make ready 1/2 tsp black pepper
  13. Make ready 1 tsp chopped parsley
  14. Take 1 tsp basil
  15. Prepare 1/2 tsp thyme
  16. Prepare 1/2 lb Colby Jack cheese

The cream cheese ranch mixture that bakes over the top melts down and mixes with the juices from the chicken to make a really delicious sauce that is especially good when you have garlic bread or mashed potatoes to soak up all the deliciousness. My Chicken Bacon Ranch Casserole is a hit with kids and adults. This is cheesy, bacony, and filling. This Bacon Ranch Chicken Casserole is one of my favorite low carb chicken recipes ever.

Steps to make Chicken Bacon Ranch Casserole:
  1. Place onion, chicken, salt, pepper, garlic powder, thyme, basil, and parsley in a pan and cook until done and no juice remains. Pour in large bowl.
  2. Add cooked pasta, peas, and bacon pieces to the bowl and stir.
  3. In the pan that the chicken was cooked in, add cream cheese, cream of chicken, milk, minced garlic, and dry ranch mix. Stir frequently until cream cheese is well incorporated. Pour over mixture in large bowl and stir well.
  4. Pour mixture into a 13×9 inch baking dish. Cover with shredded Colby Jack cheese (cheddar is too rich with the other flavors)
  5. Bake at 350°F for 20-30 minutes or until cheese is bubbling.
  6. Enjoy!!

Bacon chicken ranch casserole is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. To make the alfredo sauce, melt butter in a saucepan over medium heat. HOW TO MAKE EASY CHICKEN BACON RANCH CASSEROLE. Whisk together alfredo sauce and ranch dressing in a medium bowl until combined. Rub bottom and sides of a casserole dish wirh butter.

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