Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, miso burger with soy sauce and ginger. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Miso Burger with Soy Sauce and Ginger is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Miso Burger with Soy Sauce and Ginger is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook miso burger with soy sauce and ginger using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Miso Burger with Soy Sauce and Ginger:
- Get 300 g Ground beef
- Prepare 1/2 Onion, sliced
- Make ready 1 tbsp Soy sauce
- Prepare 1 tbsp Miso
- Prepare 1 tsp Ginger, grated
- Take 1 tsp Salt
- Take Olive oil, just a drop
- Get 4 Burger buns
Steps to make Miso Burger with Soy Sauce and Ginger:
- Gather your ingredients. grate the ginger and slice your onion into thin strips
- add the miso, soy sauce and ginger to the ground beef and gently hand-mix
- form the beef into 4 patties
- then add to a pre-heated pan on a medium to high heat. I tend to add a drop of olive oil, but not necessary
- watch carefully, they will only take a couple of minutes. once you see the beef cooked half way as shown here, carefully flip your burgers
- and add the onion to cook down in the beefy juices
- let the burgers rest for a couple of minutes, then serve up on a delicious bun and top with the grilled onions
So that’s going to wrap it up for this special food miso burger with soy sauce and ginger recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
