Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veg. manchurian. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Veg. Manchurian is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Veg. Manchurian is something which I’ve loved my whole life.
Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. The term Manchuria refers to a region in North East china and people from that region were known as Manchus or manchurians.
To begin with this recipe, we have to prepare a few ingredients. You can cook veg. manchurian using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veg. Manchurian:
- Prepare For Manchurian Balls
- Prepare 1 cup Cabbage (Grated)
- Get 1 cup Cauliflower (Grated)
- Take 1/2 cup Carrot (Grated)
- Prepare 1 tbsp Green Chilli Finely chopped
- Get 1 tbsp Ginger Garlic Paste
- Prepare 1 tbsp Ciba Kashmiri Red Chilli Powder
- Make ready 1 tbsp Chilli Vinegar
- Make ready 1 tsp Soy Sauce
- Take 1 tbsp Red Chilli Sauce
- Get 1 tsp Ciba Boiled Egg Masala
- Prepare 1-1/2 Cup All Purpose Flour
- Get 1/2 Cup Corn Flour
- Make ready 1/2 tbsp Baking Powder
- Prepare Salt as per taste
- Prepare For Gravy
- Get 1/2 tbsp Oil
- Get 1 tbsp Garlic Finely chopped
- Prepare 2 Green Chilli Roughly Chopped
- Take 2 tbsp Onion Finely chopped
- Get 2 tbsp Green Onion Finely chopped
- Get 1 tbsp Corn Flour
- Get 1 tbsp Red Chilli Sauce
- Prepare 1 tbsp Hot and Sour Sauce
- Take 1/2 tbsp Dark Soy Sauce
- Take 1 tsp Chilli Vinegar
- Take 1 tsp Black Pepper
- Take 1 tsp or less Salt
Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Dry Vegetable Manchurian is a very popular recipe across India. It can be found in many Indian restaurants and is commonly served in parties.
Steps to make Veg. Manchurian:
- To Make Manchurian Balls, first take all vegetables in one mixing bowl and sprinkle salt and Chilli Vinegar on it. Mix it. Keep it as it is for 15 minutes. Later squeeze out all water for vegetables.
- Now add all purpose flour, corn flour, baking powder, ginger garlic paste, green chilli paste, Ciba Kashmiri Red Chilli Powder, Ciba Boiled Egg Masala, soy sauce, Chilli Sauce. And mix it until it form nice and soft dough. Add more flour if mixture feels loose. Add salt only if it is needed.
- Heat oil for frying. Make small bite size balls. And deep fry it till it become nice reddish golden and crispy. Do this on medium flame. Take it out on kitchen towel to absorb excess oil.
- Now for gravy, mix all sauces together. Also make slurry of corn flour with 3-4 tbsp of water.
- Heat oil and add chopped garlic, onion and green chilli and fry them till it become light golden. Then add sauce mixture in it and stir it continuously. Add black pepper and pinch of salt. Mix it
- Once sauces starts to boil, add corn flour slurry. Stir it rapidly to avoid any lumps. And let it simmer on low. Once colour of gravy looks darker, add fried Manchurian balls and green onion in it. And keep it on flame for another 2 minutes.
- Veg. Manchurian is ready now. Garnish it with Chopped Green Onion and serve it hot with fried rice.
It is also a very popular street food and spicier. Veg Manchurian Dry - An excellent starter snack or as a side dish with hakka noodles or chow mein.; Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Both the recipes taste good and are shared with step by step photos. Manchurian is a fried vegetable "meatball" that is a regional food in India.
So that’s going to wrap it up for this exceptional food veg. manchurian recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
