Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, healthy whole wheat banana bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Healthy whole wheat banana bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Healthy whole wheat banana bread is something which I have loved my whole life.
Nutrient-Dense, Whole Food Ingredients In Every Product. HOW TO STORE WHOLE WHEAT BANANA BREAD. Cover the loaf in plastic wrap or aluminum foil to keep it fresh.
To begin with this recipe, we must first prepare a few ingredients. You can have healthy whole wheat banana bread using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy whole wheat banana bread:
- Take 2 cups mashed very ripe bananas
- Prepare 4 tablespoons honey
- Make ready 4 tablespoons oil
- Take 2 large eggs
- Prepare 2 tsp vanilla extract
- Make ready 2 tablespoons milk
- Take 2 cups whole wheat flour
- Make ready 3 teaspoons baking powder
- Get Pinch salt
- Prepare 1 cup chopped walnuts
This Healthy Whole Wheat Banana bread is easy to make in one bowl and is filled with good-for-you ingredients. My name is Molly Leonard and I'm the recipe developer, photographer and writer over on What Molly Made. I'm huge fan of The Stay at Home Chef and was thrilled to be able to contribute to the delicious library of recipes Rachel has created. In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined sugar with honey.
Instructions to make Healthy whole wheat banana bread:
- Preheat oven to 350F and grease a 9x 5 inch large loaf pan
- In a large bowl, mix together flour, salt, walnuts, baking powder
- In another bowl, mix together mashed bananas, egg, milk, vanilla, oil, and honey until combined
- Pour wet ingredient mixture into the dry and mix with a spatula just until combined (do NOT over mix!)
- Pour batter into loaf pan and bake on medium rack for an hour to 65 minutes it golden brown. Test with a toothpick to make sure.
- Remove from pan onto wire rack to cool.
- Enjoy!
- Tip: the riper the bananas, the more intense the banana flavor and sweetness!
The Ultimate Moist Banana Bread- Super easy, whole wheat banana bread recipe using oil. You can never have enough Banana Bread recipes. Especially in times like these when you are short on ingredients. It's the No Gimmicks Banana Bread with intense banana flavour which leaves you in no doubt about the flavour of the bread. With this healthy banana bread recipe, you're only a few simple ingredients away from the best banana bread ever!
So that’s going to wrap it up for this special food healthy whole wheat banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!