Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, caprese orzo salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caprese Orzo Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Caprese Orzo Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook caprese orzo salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caprese Orzo Salad:
- Make ready 1 cup dry orzo pasta
- Get 1 pint cherry tomatoes
- Get 1 (8 oz) container of mozzarella pearls
- Get handful chopped fresh basil
- Get 1/2 cup olive oil
- Prepare 1/4 cup balsamic vinegar
- Make ready 2 tsp dijon mustard
- Take 2 garlic cloves minced
- Prepare pinch salt and pepper
- Make ready 2 tsp honey
Steps to make Caprese Orzo Salad:
- Cook the orzo in salted water according to package directions. Drain and set aside to cool, tossing occasionally so that the orzo doesn't clump together.
- While the orzo is cooking and cooling, prepare the dressing by combining the olive oil, balsamic vinegar, Dijon, honey, minced garlic, salt, and pepper. You may whisk it vigorously in a bowl, shake it in a tightly-sealed jar, or pulse it in a mini food processor.
- Once the orzo is cool, transfer to a large bowl. Carefully mix in fresh mozzarella, tomato halves, basil chiffonade, and about 2/3 of the prepared vinaigrette, or as much as you prefer. Adjust salt and pepper, to taste. Serve immediately or refrigerate and serve chilled, stirring in additional dressing just before serving (since the dressing will soak into the pasta while in the fridge).
So that’s going to wrap this up with this exceptional food caprese orzo salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!