AMIEs Spaghetti with Cherry tomatoes and Pancetta
AMIEs Spaghetti with Cherry tomatoes and Pancetta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, amies spaghetti with cherry tomatoes and pancetta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

AMIEs Spaghetti with Cherry tomatoes and Pancetta is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. AMIEs Spaghetti with Cherry tomatoes and Pancetta is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook amies spaghetti with cherry tomatoes and pancetta using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Prepare 380 grams spaghetti
  2. Make ready 400 grams cherry tomatoes, peeled and chopped
  3. Prepare 160 grams pancetta, cut in cubes
  4. Prepare 3 tbsp olive oil, extra virgin
  5. Prepare 1 medium onion, finely chopped
  6. Make ready 1 salt and fresh ground black pepper
  7. Take 5 basil leaves
Instructions to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Bring a large pot of water to the boil then add a tablespoon of salt. Cook the spaghetti, until al dente.
  2. Meanwhile, heat the oil in a large frying pan over medium heat. Add the onion and saute, until softened. Add the pancetta, until crisp. Add the tomatoes and cook for 3 minutes, until just softened. Season with salt and pepper. Add spaghetti and toss to combine.
  3. Serve warmly topped with pecorino cheese. Share and enjoy!

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