Vegan Burrito🌯
Vegan Burrito🌯

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, vegan burrito🌯. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. Vegan burritos are the perfect comfort food. And they're so easy to make!

Vegan Burrito🌯 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vegan Burrito🌯 is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegan burrito🌯 using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Burrito🌯:
  1. Make ready 1 can Refried beans
  2. Get 3-4 Large whole wheat flour tortillas
  3. Prepare 1 cup Vegan cheese (optional)
  4. Get 1 pack taco seasoning
  5. Take 1/4 cup salsa
  6. Make ready 1 chopped jalapeno (optional)
  7. Get 1 sliced Avacado (optional)
  8. Make ready Non stick cooking spray
  9. Take Shallow Baking pan

These delicious black bean and corn vegan burritos are everything. They have so much flavor and texture going on, it. Vegan Burrito is stuffed with a black bean + corn sofrito mix, rice (or quinoa), guacamole and crisp shredded lettuce for a deliciously healthy Tex-Mex style lunch or dinner! Made with simple ingredients and full of flavor, this quick and easy vegan burrito recipe is one that everyone will love!

Steps to make Vegan Burrito🌯:
  1. Open 1 can of Refried beans. mix Refried beans with 1/4 cup of salsa of choice. Mix in taco seasoning.
  2. Add Refried beans and vegan cheese to whole wheat flour tortilla and roll into burrito. Makes 6-8 burritos. Great for freezer
  3. Spray shallow pan with non-stick cooking spray and add burritos into pan fold facing down. Cook at 350 for 10-12 min.
  4. Plate burritos and add optional toppings like: Avacado, hot sauce, diced jalapeno, salsa, etc.
  5. Enjoy

Vegan burrito, made with natural, simple, and inexpensive ingredients. The secret to this delicious burrito is cilantro-lime rice. Many restaurants rely on it for vegetarian burritos as well, and it's as simple as mixing chopped cilantro and lime juice into cooked rice. You'll gently heat the rice then wrap it into a burrito with sautéed onion, garlic, black or pinto beans, hot sauce, and a few spices. This vegan burrito is chock full of healthy veggies like black beans, bell peppers, onions, and avocado.

So that’s going to wrap it up with this exceptional food vegan burrito🌯 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!