Paleo Choc Chip Banana Muffins
Paleo Choc Chip Banana Muffins

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, paleo choc chip banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paleo Choc Chip Banana Muffins is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Paleo Choc Chip Banana Muffins is something which I have loved my entire life.

Unlike a lot of paleo bananas muffins I find these are also nut free which makes them great for sharing and packing away in school lunches. Depending on how tolerant you are with coconut flour these can also be made suitable for a low FODMAP diet so long. These Paleo Almond Butter Chocolate Chip Banana Muffins taste just like your mom's homemade banana chocolate chip muffins, but way healthier than the ones you remember.

To begin with this recipe, we must first prepare a few ingredients. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paleo Choc Chip Banana Muffins:
  1. Get 1 cup Almond Meal/Flour
  2. Take 1/4 cup Coconut Flour, sifted
  3. Prepare 1 tsp Baking Soda
  4. Prepare 1/2 tsp Salt
  5. Prepare 1 tsp Cinnamon
  6. Prepare 1/2 tsp Pumkin Pie Spice
  7. Make ready 2 tbsp Unrefined, Organic Coconut Oil, melted
  8. Take 3 Eggs
  9. Prepare 1/4 cup Real Maple Syrup
  10. Get 2 Ripe Bananas, mashed
  11. Make ready 2/3 cup Enjoy Life Chocolate Chips (I used dark)

Best Almond Flour Banana Chocolate Chip Muffins (gluten-free, paleo) NattWrobel This post has been sponsored by my friends over at Lily's. All thoughts and opinions are my own! Almond Flour Banana Chocolate Chip Muffins. Incredibly… Recipes Best Almond Flour Banana Chocolate Chip Muffins (gluten-free, paleo) European Print This Healthy vegan paleo banana muffins with chocolate chips in every bite.

Instructions to make Paleo Choc Chip Banana Muffins:
  1. Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
  2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
  3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
  4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
  5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

These paleo banana muffins have no sugar added and are sweetened just with ripe bananas! They're made with a mix of almond flour and coconut flour to keep them gluten free and taste like your favorite banana bread. Add eggs, maple syrup, almond butter, and vanilla extract and mix together. In a large bowl, mash the bananas with the bottom of a glass. They should almost be like a puree.

So that’s going to wrap this up with this special food paleo choc chip banana muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!