Chicken Alfredo Pasta
Chicken Alfredo Pasta

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken alfredo pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Alfredo Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Alfredo Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken alfredo pasta using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Pasta:
  1. Take 90 g Penne Pasta
  2. Get 100 g Chicken Breast
  3. Take 15 ml Soy sauce
  4. Take 10 ml garlic powder
  5. Make ready 1/2 cup chopped onions
  6. Prepare 1/2 cup chopped mushrooms
  7. Get 1 cups milk
  8. Prepare 1/2 cups shredded mozzarella cheese
  9. Make ready 1/4 cup shredded Parmesan cheese
  10. Prepare 15 ml onion powder
  11. Get 50 g corn flour
  12. Make ready 10 ml salt
  13. Get to taste Pepper
Steps to make Chicken Alfredo Pasta:
  1. Chop your chicken breast into chunks and sauté with onions, mushrooms, and soy sauce. For 10min on a medium heat.
  2. Cook pasta according to package instructions.
  3. Remove only the chicken from the pan, add the milk, onion and garlic powder and cornflower, and stir on a medium heat for 6min or until thickened.
  4. Add the mozzarella and Parmesan cheese. And mix until all the cheese is melted. Then add the chicken back in. Stir over a medium heat for a further 3min add salt and pepper.

So that is going to wrap it up with this exceptional food chicken alfredo pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!