Traditional Japanese Breakfast
Traditional Japanese Breakfast

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, traditional japanese breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Traditional Japanese Breakfast is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Traditional Japanese Breakfast is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Traditional Japanese Breakfast:
  1. Prepare Grilled Salted Fish:
  2. Take 2 small salmon fillets
  3. Take Sea salt/ course salt
  4. Prepare Tamagoyaki:
  5. Prepare 3 Egg
  6. Prepare 3 Tbsp chicken stock
  7. Take 2 Tsp sugar
  8. Prepare 1 Tbsp soy sauce
  9. Prepare Rice:
  10. Take 1/2 Cup rice (Arborio rice/short grain)
  11. Prepare 5 Tbsp chicken stock
  12. Prepare 2 Tbsp soy sauce
  13. Take Miso soup:
  14. Make ready packet Miso soup
  15. Take 1 Cup water
  16. Get Green onion
Steps to make Traditional Japanese Breakfast:
  1. The night before, salt your salmon and wrap with paper towel and put in container over night.
  2. Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
  3. Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
  4. Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
  5. Add hot water to miso packet.
  6. Plate and enjoy!

So that’s going to wrap this up for this special food traditional japanese breakfast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!