Easy Indian Chicken
Easy Indian Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy indian chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Indian Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy Indian Chicken is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy indian chicken using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Indian Chicken:
  1. Make ready 2 tbsp Vegetable Oil
  2. Prepare 1 tsp Cumin Seed
  3. Take 1 Onion (finely chopped)
  4. Make ready 1/4 cup Tomato Paste
  5. Get 1/4 cup Water
  6. Prepare 2 lb Boneless, Skinless Chicken Breasts Cubed
  7. Get 14 oz Coconut Milk
  8. Make ready 1/2 tsp Brown Sugar
  9. Make ready 1/2 tsp Chili Powder
  10. Get 1/2 tsp Curry Powder
  11. Take 1 pinch Cayenne Pepper
  12. Prepare 3/4 tsp Ground Tumeric
  13. Make ready 1 tsp Salt
  14. Get 1/4 tsp Pepper
  15. Make ready 1/2 cup Chopped Cilantro
  16. Make ready 3 Serrano Peppers (only if you like spice)
  17. Make ready 2 cup Rice
Instructions to make Easy Indian Chicken:
  1. Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
  2. Cook rice at this point.
  3. Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper.
  4. Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
  5. Fantastic when serve with Naan.
  6. Enjoy!

So that is going to wrap this up with this exceptional food easy indian chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!