Crack Chicken Spaghetti Bake
Crack Chicken Spaghetti Bake

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crack chicken spaghetti bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crack Chicken Spaghetti Bake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Crack Chicken Spaghetti Bake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crack chicken spaghetti bake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crack Chicken Spaghetti Bake:
  1. Prepare 1 Package (16 OZ.) Spaghetti
  2. Take 2 (10.75 OZ.) Cans Cream of Chicken
  3. Take 2 (8 OZ.) Packages Velveeta Cheese
  4. Get 1 Cup Low-Sodium Chicken Broth
  5. Make ready 1 (1.5 OZ.) Package Dry Ranch Mix
  6. Get 3 Cups Cooked Chicken
  7. Get 1/3 Cup Bacon Bits
  8. Prepare 2 Cups Sharp Cheddar
  9. Prepare To Taste Salt and Pepper
Instructions to make Crack Chicken Spaghetti Bake:
  1. Bring a large pot of salted water to boil and cook pasta according to package directions. Drain and set aside.
  2. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with non-stick spray.
  3. Combine chicken soup, velveeta and chicken broth in a medium saucepan over medium heat, stirring until melted and smooth. Whisk in ranch dry mix and salt and pepper.
  4. Place drained pasta and shredded chicken in greased baking dish and pour cheese sauce over the top. Toss together until everything is evenly coated, then top with cheddar cheese and bacon bits.
  5. Place baking dish in oven and bake for 30-35 minutes, or until cheese is melted and bubbly, and dish is heated through.

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