Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, portuguese bbq chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Portuguese Bbq Chicken is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Portuguese Bbq Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Portuguese Bbq Chicken:
- Make ready 4 skinless bone-in chicken breast (half each breast)
- Get Marinade
- Get 3 garlic cloves, minced
- Get 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Make ready salt
- Make ready 1 fresh lemon juice (1 lemon)
- Make ready 1 tsp olive oil, extra virgin
Instructions to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
So that is going to wrap it up with this special food portuguese bbq chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
