Kandi's Cream of Lemon Chicken Soup (crockpot)
Kandi's Cream of Lemon Chicken Soup (crockpot)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, kandi's cream of lemon chicken soup (crockpot). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kandi's Cream of Lemon Chicken Soup (crockpot) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Kandi's Cream of Lemon Chicken Soup (crockpot) is something that I have loved my entire life. They are nice and they look wonderful.

This slow cooker soup is a semi-homemade version that coaxes all of the flavor out of a rotisserie chicken. Do the prep work the day before and toss the broth-making ingredients into the slow cooker in the morning. It's a snap to finish when you get home. —Beth Jacobson, Milwaukee, Wisconsin Here are some of the best Healthy Crock Pot recipes in this app: Stupid Easy Healthy Crock Pot Chicken Asparagus Slow Cooker Vegetarian Pasta Fagioli Crock Pot Chicken Soup Crockpot Red Beans And Rice Crockpot Vegan Pasta Sauce Slow Cooker High Protein High Fiber Vegetarian Chili Kandis Cream Of Lemon Chicken Soup Crockpot Crock Pot Skinny.

To begin with this particular recipe, we must first prepare a few components. You can have kandi's cream of lemon chicken soup (crockpot) using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Kandi's Cream of Lemon Chicken Soup (crockpot):
  1. Prepare 1 large white onion (diced)
  2. Make ready 2 large carrots (diced)
  3. Prepare 3 large stalks of celery (diced)
  4. Get 4 cup water
  5. Prepare 2 lemons
  6. Prepare 1 tbsp olive oil
  7. Get 1 lb chicken breast(s)
  8. Get 4 cup heavy cream (35% cooking cream)
  9. Prepare 4 tbsp heaping chicken soup base
  10. Prepare 4 tbsp heaping flour
  11. Get 4 large bay leaves intact
  12. Prepare 1 tbsp each basil, garlic powder, onion salt

Now I need to give you a little background on what makes this soup so special. For starters, "avgolemono" (pronounced av-go-lemon-o just in case you were wondering!), means egg-lemon in Greek. In Greek cooking, avgolemono is often a sauce served with chicken and rice, or used as a rich broth in this soup. Combine chicken broth and canned chicken in a pot; bring to a boil.

Steps to make Kandi's Cream of Lemon Chicken Soup (crockpot):
  1. Add chopped onion, carrots and celery with enough water to cover by an inch or two to crockpot (should be about 1/3rd of the size of your crockpot- adjust recipe accordingly to fit your crockpot)
  2. Turn crockpot on high and let cook for 3h or until boiling
  3. While veggies are cooking: take the 2 lemons, slice top off of each and gently squeeze juice into small dish (~2 tbsp worth) leaving lemons intact
  4. Slice lemons thick, pop seeds out using tip of a knife or a fork, place in ziplock bag in the fridge until later
  5. Cut chicken breasts into small cubes
  6. Put chicken, olive oil and lemon juice in large ziplock bag, shake, place in fridge (in a container to prevent leaking) until later
  7. Once the veggies are boiling (3h), fry chicken over medium heat until white, add to crockpot
  8. In a deep mixing bowl add the cream, chicken base, flour, using a hand blender mix until thick and frothy, add to crockpot
  9. Continue cooking on high for one hour or until desired thickness
  10. Reduce heat to low, add spices (basil, onion salt, garlic powder, bay leaves), continue cooking for another 30 mins
  11. Add lemon slices (they'll float on top) continue cooking on low for another 30-45mins, turn off crockpot, remove lemon slices using a slotted spoon (if you leave them longer they will begin to leave a bitter taste to the soup and the lemon taste will overpower the soup)
  12. Serve with fresh cracked black pepper (no salt should be needed due to the chicken base), enjoy!

Stir in cream of chicken soup and lemon juice. Slow Cooker Greek Chicken Lemon Rice Soup. If you're a fan of all things lemon you will love this soup! It is creamy and the lemon just gives the soup such a pop of flavor. I started with a small bowl and just kept going back for more helpings because it was so delicious!

So that’s going to wrap it up with this special food kandi's cream of lemon chicken soup (crockpot) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!