Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach cheese momos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Cheese Momos is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Spinach Cheese Momos is something that I have loved my entire life. They are fine and they look wonderful.
The filling ingredients for Cheese and Spinach Momos. In between sightseeing around Kathmandu and attempting to get to Mount Everest Base Camp and then Annapurna Base Camp I found time to fit in a. Spinach Corn & Cheese Momos Recipe is a delicious momo recipe, that will melt in your mouth.
To get started with this recipe, we must prepare a few components. You can cook spinach cheese momos using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Cheese Momos:
- Make ready For crust ——-
- Get 1 cup Spinach
- Make ready 1 cup Milti grain Flour
- Prepare Pinch salt
- Get As required Water
- Prepare For filling———-
- Take 1 tsp oil
- Make ready 1/4 cup Paneer
- Get 1 tsp Ginger(grated)
- Prepare 3-4 tbsp Corn
- Get 3 tbsp Carrot (grated)
- Make ready 2 tbsp Green Onion (chopped)
- Make ready 1/4 cup Cheese
- Take 1/2 tsp - Black Pepper
- Prepare 1 tsp Chilli Flex
- Make ready To taste Salt
Hello, Today we made spinach cheese momo. I hope you enjoy the video! Don't forget to subscribe, like & share! Chilli Momos Recipe With Chutney: This is a great recipe for leftover momos.
Steps to make Spinach Cheese Momos:
- Blanch the spinach. And make puree.
- Now take flour in a bowl add spinach puree and salt. Mix it and Knead a dough. Cover it and keep aside for 20 min.
- Now heat oil in a pan. Add grated ginger. Saute it for 30 sec. Now add carrot and corn. Saute it 2min.
- Now add grated paneer. Mix well. Cook 1 min. Now add green onion. Mix it well again cook for min. Now add spices. Mix well.
- Lastly add cheese. Mix it. Off the flame.
- Now take a small ball from dough, roll it with the help of rolling pin. Now put the filling and cover it like momos. Make all like it.
- Heat water in a pan put steam it. Grease it. Now put all momos in it. And steam it for 20 -25min.
- Our spinach cheese momos are ready. Serve it with your favourite chutney or sauce.
You can also make the momos from scratch using the classic veg and chicken momo recipe mentioned above. Palak is basically Spinach and Paneer is Cottage Cheese so basically this Palak Paneer Momos has a dough that is made from Spinach puree and stuffed with all time favourite Paneer and Potato filling. Finding the freedom to sneak in sorghum millet in your spinach momos Sorghum millet (jowar) is a powerhouse of essential vitamins, antioxidants and minerals. It is loaded with good amounts of calcium, copper, zinc, phosphorous, potassium and cell-building B vitamins. Grate the parmesan cheese and put aside.
So that’s going to wrap it up for this special food spinach cheese momos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
