Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach jollop rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Served with Jollof Rice - a well seasoned white rice with no Meat. Originally made with meat and seafood by the Wollof People in Senegal. It became Jambalaya when it entered the United States and Paella in Spain and Latin America. and.
Spinach jollop rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spinach jollop rice is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have spinach jollop rice using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach jollop rice:
- Get Spinach
- Take Rice
- Prepare Cubes
- Make ready Pepper
- Make ready Garlic
- Take Ginger
- Get Vegetable oil
Add the rice, give a brief stir and allow to cook untill dry. Spinach and shrimps stir-fry is the way to go, if you're looking for a healthy accompaniment for a classic meal, such as Jollof Rice, boiled White Rice, Plantains and the lots. It can also be served alone as a light meal,it's so easy to prepare and tastes really good. Native Jollof Rice or Iwuk Edesi is a delicious Nigerian delicacy.
Instructions to make Spinach jollop rice:
- Pour hot water on the rice and leave it for three minutes
- Grand pepper onion garlic and ginger fried with vegetable oil
- Pour water, put cubes and spice allow it to boil
- Wash the rice and add it to the boiling stuff water if you like you can add your dried fish
- After the rice is cooked then add your spinach and cover it to steam for 3-4 minutes. Serve
A very tasty rice dish that is most times ignored either because it needs a bit more ingredients to make than the traditional jollof rice or maybe the process sounds or looks daunting. Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice, fresh green beans, onions, and carrots all stewed together with fresh rosemary, red pepper flakes, and nutmeg. This spinach stew is made by sauteeing onions then adding in tomatoes to cook and finally some chopped spinach. It is quick, easy and delicious. To make this vegan, use mushrooms in place of chicken and shrimp.
So that is going to wrap this up with this exceptional food spinach jollop rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
