Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate brownie batter (edible). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rich, indulgent, and fudgy edible brownie batter with tons of mix-in options! This brownie batter is free of eggs and we heat-treat the flour to ensure this batter is completely food-safe to eat. A lot of brownie batter recipes rely on just cocoa powder, but this recipe uses a combination of real chocolate and cocoa powder for the ultimate.
Chocolate Brownie Batter (edible) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate Brownie Batter (edible) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Brownie Batter (edible):
- Take unsweetened cocoa powder
- Make ready AP Flour (I used gluten free)
- Take softened butter at room temperature
- Prepare sugar
- Get honey
- Make ready milk (I used non fat)
- Take mini chocolate chips
Better than Boxed Chocolate Fudge Brownies; Chocolate Chip Banana Bread; Guinness Chocolate Cupcakes; MAKE SURE TO TAG ME @BUTTERNUTBAKERY ON INSTAGRAM OR COMMENT BELOW IF YOU MAKE THIS EDIBLE BROWNIE BATTER COOKIE DOUGH. TO PIN THIS RECIPE AND SAVE IT FOR LATER, YOU CAN USE THE BUTTON ON THE RECIPE CARD, THE BUTTONS ABOVE OR BELOW THIS POST. This triple chocolate edible brownie batter is easy to stir together in one bowl, rich, gooey and packed with tons of chocolate! Make it whenever you're craving something chocolatey but don't have time to bake!
Instructions to make Chocolate Brownie Batter (edible):
- Mix cocoa and flour together.
- Mix in butter, sugar and honey.
- Mix in milk.
- Once everything is mixed together, add mini chocolate chips.
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
- Refrigerate for 30 minutes or until firm.
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.
It can be served right away or chilled and served later. Edible brownie batter is no cook dessert made with no raw flour, no eggs, and no dairy! Thick and delicious, this chocolate twist on cookie dough takes minutes to make- the ultimate chocolate fix. Free from gluten, dairy, eggs and sugar (Keto, Paleo and vegan!) SUPER EASY brownie batter you can eat with a spoon! Melt the butter and mix in the heavy cream; Add in the brownie mix and stir in until just combined.
So that is going to wrap this up for this exceptional food chocolate brownie batter (edible) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
