Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chicken tikka masala pizza. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Tikka Masala Pizza is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Tikka Masala Pizza is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken tikka masala pizza using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Masala Pizza:
- Make ready 4 pieces (2 packs) naan bread(I prefer stonefire garlic naan)
- Take 12 tbsp signature kitchen Tikka Masala simmer sauce
- Make ready 1 1/8 tsp smoked paprika
- Take 4 boneless skinless chicken thighs, sliced
- Take 1 red bell pepper, diced
- Prepare 1/2 cup diced onion
- Make ready salt & pepper
- Get 3/4 cup mozzarella
Instructions to make Chicken Tikka Masala Pizza:
- In a pre heated skillet, spray cooking spray, butter or oil and add the chicken. While the chicken begins to brown add the salt, pepper and smoked paprika. Cook until the chicken is almost cooked, about 4 minutes. Remove and set aside to cool some.
- Preheat oven to 400 degrees
- While the chicken is cooling place the naan on a baking sheet.
- On each piece of naan, place 3 tbsps of the Tikka Masala sauce on each and spread out within a 1/4 inch of the edge.
- Next evenly top each with the cheese, pepper and onion
- Then top with the cooled chicken
- Place in the oven and cook 10 minutes or until cheese is melted.
- Bon appetite
So that is going to wrap it up for this exceptional food chicken tikka masala pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!