Easy Crockpot Mexican Taco Casserole
Easy Crockpot Mexican Taco Casserole

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy crockpot mexican taco casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Crockpot Mexican Taco Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Crockpot Mexican Taco Casserole is something which I’ve loved my entire life.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! As you can see you can make this delicious crock pot Mexican taco casserole several different ways for more easy dinner ideas. This Taco Casserole recipe takes the core ingredients of any classic taco plate—beans, cheese, tortillas, juicy ground turkey (my healthy swap for beef; chicken would work well too), and a yummy array of toppings—and transforms them into an easy-to-make, even easier-to-eat layered.

To begin with this particular recipe, we must first prepare a few components. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
  1. Prepare 1 pound ground turkey (or ground beef)
  2. Prepare 1 can corn drained
  3. Get 1 can black beans (drained)
  4. Take 1 cans diced tomatoes with green chilis
  5. Prepare 1/2 package Taco seasoning
  6. Get to taste garlic salt
  7. Take 2 cups cooked rice I used instant rice
  8. Take 8 oz shredded cheese divided (I used cheddar)

Stir in taco seasoning mix, salt and pepper. Top with beef mixture, broth, tomato sauce and enchilada sauce. Super easy and DELICIOUS, Crock Pot Mexican Casserole is packed with quinoa, black beans, and ground chicken or turkey. One of the best crockpot recipes for Taco Tuesdays!

Instructions to make Easy Crockpot Mexican Taco Casserole:
  1. Brown your ground turkey or ground beef, and drain.
  2. Drain beans and corn.
  3. Make the rice
  4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
  5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
  6. Cook in crockpot on high for 2-3 hrs
  7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

For the easiest shredded chicken ever, just throw three ingredients into your slow cooker and hit the ON button. He added a can of rotel to the top of chicken in the crock pot. I made some modifications based on the ingredients I happened to have on hand, and it still turned out great. Crock Pot Mexican Casserole is an easy one pot meal packed with flavor and loaded with ingredients such as ground beef, rice, corn, black beans, salsa, and enchilada sauce. Simply cook the ground beef then add the remaining ingredients to your slow cooker.

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