Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, peanut butter chip cheesecake brownies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter Chip Cheesecake Brownies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Peanut Butter Chip Cheesecake Brownies is something that I have loved my whole life. They are nice and they look fantastic.
Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. In a large bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition.
To begin with this recipe, we have to prepare a few components. You can have peanut butter chip cheesecake brownies using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Chip Cheesecake Brownies:
- Get brownie mix (I used an 18 oz box)
- Prepare package cream cheese, softened
- Prepare egg
- Make ready white sugar
- Prepare peanut butter chips(or more if you would like)
- Prepare vanilla extract (you can use imitation also)
- Make ready x 13 inch baking pan(I used a glass baking pan)
- Get Butter cooking spray
In a bowl, stir the chocolate and oil. Microwave the chocolate chips and ¼ cup peanut butter until smooth. Spread this on top of the cold cheesecake brownies. Melt the other ¼ peanut butter and drizzle across the top.
Steps to make Peanut Butter Chip Cheesecake Brownies:
- Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !
- Gently fold in your peanut butter chips and the vanilla extract, set this off to the side…
- It should look like this…
- In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency……
- Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray……
- Spread HALF of brownie mix into bottom of prepared baking pan……
- Dollop cream cheese mixture over half of brownie batter…..
- Pour other half of brownie mixture over cream cheese mixture
- Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look….
- Bake in your 350 degree oven between 20 - 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean……
- Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!
Use a butter knife to swirl it through the chocolate and make a pretty deign. In large mixing bowl, prepare brownie mix as directed and set aside. This Peanut Butter Cup Brownie Cheesecake is the end all and be all of chocolate and peanut butter! With a thick brownie bottom, luscious peanut butter cheesecake filling, loaded with Reese's cups, and topped with milk chocolate ganache, this Peanut Butter Cup Brownie Cheesecake is the bomb! Meanwhile make cheesecake layer (see below).
So that’s going to wrap it up for this special food peanut butter chip cheesecake brownies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!