Veal Parmesan
Veal Parmesan

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, veal parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veal Parmesan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Veal Parmesan is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have veal parmesan using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Veal Parmesan:
  1. Take 1 lb Cooked angel hair pasta
  2. Make ready 12 oz Your favorite spaghetti sauce
  3. Make ready 1 lb Thin veal cutlets( about 8)
  4. Take 1 tbsp Fresh ground black pepper divided in thirds…1tea spoon each
  5. Make ready 1 tbsp Fresh parsley chopped fine
  6. Take 1 cup Parmesan cheese powder Divided
  7. Get 1 cup plain bread crumbs
  8. Take 1 tsp salt
  9. Take 1 tsp garlic powder
  10. Make ready 1 vegetable shortening or oil for frying the veal
  11. Get 1/2 cup butter
  12. Prepare 1 cup Italian 5 cheese blend
Instructions to make Veal Parmesan:
  1. Cook pasta according to package directions and set aside (but do not drain yet)( make it Al Dente and turn off the heat)
  2. In mixing bowl combine breadcrumbs,half a cup of Parmesan cheese powder ,teaspoon black pepper,chopped parsley, garlic powder and salt
  3. wash the Veal and dredge through the bread crumb mixture… to make sure both sides are coated well,yet still lightly… I like to press it into the Veal with my fingers
  4. heat oil or shortening in large skillet( about a quarter of an inch deep) not enough to deep fry the Veal you just want to pan fry it
  5. brown on each side about 5 minutes… I like mine krispy but don't overdo it because you don't want to make the veal tough
  6. while the veal cooks add your sauce to a saucepan and heat until hot
  7. drain the pasta and place back over heat… add butter and toss for a moment… add half a cup of parmesan cheese powder and 1/3 black pepper… toss again and remove from heat
  8. place 1 quarter of the pasta on plate and top with 2 veal cutlets
  9. use soup ladle to spoon sauce over cutlets and pasta
  10. top with a quarter cup of Italian 5 cheese blend… and sprinkle with remaining black pepper
    • I didn't have angel hair pasta on hand so I used regular spaghetti

So that is going to wrap it up with this special food veal parmesan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!