Spaghetti Carbonara
Spaghetti Carbonara

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spaghetti carbonara. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

By Lindsay Funston and Lauren Miyashiro. When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!

Spaghetti Carbonara is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti Carbonara is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti carbonara using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Carbonara:
  1. Make ready 175 grams DEL MONTE Spaghetti
  2. Prepare 2 tbsp butter
  3. Get 1 pouch DEL MONTE Carbonara Pasta Sauce
  4. Make ready 1 tbsp grated cheese
  5. Prepare 1 sprig parsely, snipped
  6. Take 2 strips of bacon, fried until crisp crumbled (reserve drippings)

This cheesy pasta dish is an Italian favourite. A recipe triple-tested by the BBC Good Food team. Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure. It lurks there, beckoning, batting its eyelashes on Italian menus.

Steps to make Spaghetti Carbonara:
  1. Heat 1 tsp. bacon drippings, butter, 1/4 cup water and DEL MONTE Carbonara pasta sauce for 8 minutes, with continuous stirring. Season with salt and pepper to taste.
  2. Add bacon and parsley.
  3. Combine with cooked spaghetti, bacon, cheese and parsley.

Spaghetti alla Carbonara is a relatively modern Roman dish made by tossing hot pasta with Guanciale, and a mixture of eggs, cheese, and black pepper. Adding the hot pasta to the mixture melts the. A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. I love this recipe so much!

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