Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, timmeh's signature shepherd's pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Timmeh's Signature Shepherd's Pie. The measurements for the seasonings and herbs are estimates. I use my eyeballs and pallet, constantly tasting until perfect!
Timmeh's Signature Shepherd's Pie is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Timmeh's Signature Shepherd's Pie is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have timmeh's signature shepherd's pie using 27 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Timmeh's Signature Shepherd's Pie:
- Get Meats and Lipids
- Get 1 1/2 lb 80/20 ground chuck
- Make ready 1/2 lb ground pork
- Get 1 unsalted sweet cream butter
- Prepare Aromatics
- Take 1 large yellow onion
- Make ready 1 medium shallot
- Take 3 clove garlic
- Take 1 each celery stalk
- Prepare Vegetables
- Take 2 small carrots
- Make ready 1 can sweet corn
- Prepare Starch
- Get 6 cup creamy mashed potatoes (any preparation)
- Prepare 2 box corn bread mix (prepared 2 hours ahead of time, cooled and crumbed)
- Get 1 tbsp flour (if needed to thicken meat gravy)
- Prepare Seasonings, Spices, Etc.
- Prepare 1 can beef broth or consume
- Make ready 2 tbsp Worcestershire sauce
- Get 1 bay leaf
- Take 1 tsp fresh ground black peppercorns
- Make ready 1/2 tsp kosher or sea salt
- Get 1 tsp basil
- Prepare 2 tsp ground thyme
- Prepare 1 tbsp dried tarragon
- Get 1 1/2 cup shredded mild cheddar cheese
- Get 1 tbsp dried parsley
Garlic and Parmesan Cheese are my not-so-secret ingredients. Before baking the Shepard's Pie I also topped it with fresh Parmesan so that the cheese would form a delicious crust on top. Gordon Ramsay showed the earth how to make a fantastic Shepherd's Pie on his hit show F word. This dish is really delicious you can mess it up and this will still leave you feeling almost like you're in heaven!
Instructions to make Timmeh's Signature Shepherd's Pie:
- PREPARE corn bread per box instructions. Allow to cool and crumble
- FINELY CHOP all aromatics and carrots
- PREPARE creamy mash potatoes…(if making from scratch) crush tarragon and stir into mash
- SWEAT carrots and celery in butter over med-low heat in a large sauce pan
- ADD remaining aromatics and sweat until onions are translucent. SEASON with a pinch of kosher salt and freshly cracked peppercorns
- ADD all meat and BROWN over medium heat
- ADD broth or consume and Worcestershire sauce
- ADD basil, thyme, and bay leaf
- SIMMER until reduced to gravy thickness. Stir in a pinch of flour if needed
- Prepare creamy mash potatoes…(if using instant) crush some tarragon between your fingers stirring it into the mash
- Line large casserole dish with butter and press corn bread crumbs into the dish
- Remove bay leaf spread meat gravy over corn bread crust
- Drain corn and spread over meat gravy
- Carefully spread mash over corn locking in all lower layers (if not juices bubble up over the mash)
- Bake at 350 for 25 minutes
- Remove from oven and preheat broiler
- Evenly spread cheese over mash and broil until cheese is browned and bubbles
- Allow to cool for 10 minutes, sprinkle with parsley and serve!
As always, use fresh herbs and vegetables. When using the freshest ingredients, it's tough to make a meal that doesn't taste good. A really good Shepherd's Pie should always start with a soffrito - that is, onion, garlic, carrots and celery sautéed on a lowish heat until sweet. It's the secret to a great flavour base that's a technique used widely by many cuisines, such as Italian cooking (for example, this Italian Shredded Beef Ragu). After this, we cook the ground / mince meat.
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