Healthy homemade yoghourt fruit jar
Healthy homemade yoghourt fruit jar

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, healthy homemade yoghourt fruit jar. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Healthy homemade yoghourt fruit jar is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Healthy homemade yoghourt fruit jar is something that I’ve loved my whole life. They’re nice and they look fantastic.

Remove lid and fold in blueberries. Commercially-made unflavored yogurt is easily available in every grocery store. Now is the appropriate time to add any fruit, flavorings, or sweeteners.

To begin with this recipe, we must prepare a few ingredients. You can have healthy homemade yoghourt fruit jar using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Healthy homemade yoghourt fruit jar:
  1. Take 1 banana
  2. Make ready 1/4 of a cup of honeydew
  3. Get 170 g yoghourt
  4. Make ready 1 teaspoon honey

Again, you can use this make ahead yogurt granola parfait with any granola that you like—store-bought or homemade granola. To start, add some nut butter of choice. You make a basic fruit compote, spoon it into jars and top with yogurt. Feel free to play around with the ratios.

Instructions to make Healthy homemade yoghourt fruit jar:
  1. Place 6 banana slices at the bottom of the jar thin or thick
  2. You can use any fruits of you're preference but today I'm using bananas and honeydews
  3. Add in 3 tablespoons of yoghourt
  4. Add 3 medium sized sliced honeydews
  5. 3 tablespoons of yoghourt
  6. 8 banana slices
  7. 3 tablespoons of yoghourt
  8. Fill the top with slices of bananas and honeydews
  9. (Optional) drizzle some honey on the top and ✨Enjoy!✨

These fruit-bottom yogurts stay good for a week in the fridge, so you can make a batch on Sunday to last the whole week. I found that when I was doing the GAPS diet I was using canning jars quite a bit to store things in the fridge (bone broth, soup, sauerkraut, kimchi, etc.) so I decided that since I would more than likely be using canning jars to store my yogurt, I might as well just make it in the jars (again, less washing). This easy, no-cook "summer porridge" has make-ahead convenience and is packed with nutrition to get your day off to a healthy start. Make it in individual mason jars for a perfect serving size and an easy grab-and-go breakfast straight from the fridge (it's eaten cold). Take it along to work or anywhere.

So that’s going to wrap it up for this exceptional food healthy homemade yoghourt fruit jar recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!