Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy oatmeal cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a medium bowl, whisk together oats, flour, baking soda, cinnamon, and salt. A perfectly dependable recipe, and I mean that in the nicest way! This recipe made a nice batch of great oatmeal cookies.
Healthy oatmeal cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Healthy oatmeal cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have healthy oatmeal cookies using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy oatmeal cookies:
- Prepare 1 cup oats
- Get 1/3-1/2 cup peanut butter
- Get 1/3 cup milk
- Prepare 1 teaspoon vanilla
- Prepare 1/4 of a banana
It's almost impossible to turn down cookies of any kind! But when it comes to these easy oatmeal cookies, I'm in food heaven. This recipe for classic oatmeal chocolate chip cookies gets a healthy boost with whole-wheat flour and uses less sugar and butter than traditional recipes. Don't hesitate to make a double batch–they're so satisfying they'll be gone fast.
Steps to make Healthy oatmeal cookies:
- Preheat your oven to 350 degrees
- Take 1/4 of a banana, mash it, and set it aside
- Mix peanut butter, oats and vanilla in a bowl
- Add the banana to the oat mixture
- Line a cookie sheet with foil or parchment paper
- Butter your fingers (so that the mixture doesn't stick to your hands) and take some of the mixture and put it on the foil and flatten it out and do it till you're out of mixture. Put the sheet in the oven!
- OR!! You can shape them as a normal cookie and put them in the freezer. They need an hour and then you can take them and set them on the counter. (I like them fresh out of the freezer for a frozen treat for the summer)
- Side note: You can add dark chocolate chips, raisins or even nuts if you're feeling it! You DONT have to bake it! You DONT have to flatten them out, you could just press on the ball of dough a little, if you prefer a thick cookie! Enjoy!
Simply store in an air-tight container (large Ziplocs work great for this!), and write the date you made the cookies + the name of the cookies on the bag before placing in the freezer. These healthy oatmeal cookies are a great example. I made the cookies for a New Year's Eve party. They were a big hit, but the recipe needed a bit more testing and the photos were in dire need of an upgrade. These are easy to make! and healthy for you too (small amount of butter & sugar), but still so very sweet and wholesome.
So that is going to wrap this up with this exceptional food healthy oatmeal cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
