Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tricia's fruit salad with coconut whipped cream. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tricia's Fruit Salad with Coconut Whipped Cream is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tricia's Fruit Salad with Coconut Whipped Cream is something that I have loved my whole life.
Open Coconut Milk and run a knife down the inside of the can to the bottom in two places Pour liquid into a separate bowl and use in another recipe such as a smoothie Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended. Okay, so now let's talk about these vegan coconut lime trifles… they have three basic components. You have cubes of fluffy coconut lime cake, coconut whipped cream, and a delicious tropical fruit salad tossed with some sugar and lime juice.
To begin with this recipe, we must prepare a few components. You can have tricia's fruit salad with coconut whipped cream using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tricia's Fruit Salad with Coconut Whipped Cream:
- Make ready 1 Fresh Organic Banana Peeled and Sliced
- Prepare 1 Tangerine Peeled and Diced
- Prepare 2 Fresh Organic Kiwis Peeled and Sliced
- Get 1 Cup Fresh Organic Blackberries Washed
- Prepare 2 Cups Fresh Organic Strawberries Sliced
- Get 1 Cup Fresh Organic Pineapple Peeled and Diced
- Get 1/2 Cup Pecans
- Take 1 Can (Non BPA Lined) Organic Coconut Milk
- Take 1 tsp Madagascar Vanilla Extract
- Get 3 Tbsp Organic Blue Agave Nectar
Pour over fruit and mix well. Add honey, maple syrup or powdered sugar. Whip on very high until the cream is fluffy. Add the powdered sugar and continue beating until the coconut cream is nice and thick and fluffy.
Steps to make Tricia's Fruit Salad with Coconut Whipped Cream:
- Refrigerate Coconut Milk over night
- Open Coconut Milk and run a knife down the inside of the can to the bottom in two places
- Pour liquid into a separate bowl and use in another recipe such as a smoothie
- Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended.
- Combine fruit and nuts in a bowl and toss together with a spoon.
- Top with a dollop of Coconut whipped cream and serve!
Putting it all together: Add all of the fruit to a large bowl. Sprinkle the coconut flakes on top. Gently fold the whipped coconut milk cream through the fruit. Fruit salad with Cool Whip or Whipped Cream. We typically make this creamy fruit salad with freshly whipped cream, but if you are in a pinch or don't have whipping cream on hand, you can make this fruit salad with cool whip.
So that’s going to wrap it up with this exceptional food tricia's fruit salad with coconut whipped cream recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!