Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock pot freezer meal - chicken tortilla soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Crock Pot Freezer Meal - Chicken Tortilla Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Crock Pot Freezer Meal - Chicken Tortilla Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have crock pot freezer meal - chicken tortilla soup using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Freezer Meal - Chicken Tortilla Soup:
- Make ready Main Ingredients
- Prepare 10 oz Chunky Salsa
- Make ready 2 can Mild Rotel
- Take 1 can Black Beans
- Get 1 packages Chicken
- Prepare 1 dash Crushed Black Pepper
- Make ready 1 tsp Cumin
- Get 1 tsp Garlic Powder
- Make ready 1 tsp Chili Powder
- Make ready 1 packages Taco Seasoning
- Prepare 1 packages Tortillas
- Get Extra Misc. Ingredients
- Prepare 1 tbsp Butter
- Prepare 1 cup Water
- Take 1 pinch Cheese
- Make ready 1 dash Sour Cream
This recipe is awfully tasty and will feed a crowd! This crock pot soup is one of my favourite freezer meal recipes. It has healthy ingredients and the flavour is one that will have you craving more. In a busy family like ours, having delicious meals that can go from the freezer to the crock pot saves a lot of time and money.
Steps to make Crock Pot Freezer Meal - Chicken Tortilla Soup:
- Bring a large pot of water to a steady boil and add seasonings & chicken breast.
- In the mean time, grab a blender and add both cans of Rotel and the can of black beans (drain half the fluid from beans first), and puree the mixture.
- Label a gallon sized Ziploc freezer bag with recipe name, date, and additional cooking directs. (See step 9-10 for cooking details)
- Add pureed mixture and salsa to Ziploc bag and set aside.
- Once chicken is done boiling, remove chicken from pot, and let cool. Save one cup of broth from the pot and discard the rest.
- Shred chicken after it has completely cooled.
- Add chicken, broth, and one cup of water to the Ziploc bag containing pureed mixture.
- Seal bag, removing as much air from bag as possible. Freeze immediately.
- When you are ready to prepare the Tortilla Soup for dinner, please keep in mind that you need to thaw bag in the refrigerator for ATLEAST 4 hours.
- Once thawed, add meal to crock pot and cook on low for 5-7 hours.
- When its almost done cooking, grab tortillas and slice into strips, brush with butter, and bake in the oven at 350 until golden brown.
- Make yourself a bowl of your delicious meal and top with tortilla strips, cheese, & sour cream.
- Enjoy!
When I make this recipe, I made two or four at a time and then freeze. Scarf some now, stock your freezer for later, or feel free to halve the recipe for a smaller amount of soup. Package the cooked rice in a small freezer bag and freeze alongside the soup. Freeze in freezer bags or containers, as individual servings or one full meal. Packing the freezer with easy freezer meals is a great way to start meal planning.
So that’s going to wrap this up for this special food crock pot freezer meal - chicken tortilla soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!