Whosayna’s Baked Bao Buns
Whosayna’s Baked Bao Buns

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, whosayna’s baked bao buns. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whosayna’s Baked Bao Buns is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Whosayna’s Baked Bao Buns is something that I have loved my entire life. They are nice and they look wonderful.

I use a quick & easy leavened dough for my baked bao bun (same as the dough I use for Steamed Plain Buns and Scallion Flower Rolls). No lengthened kneading or extended resting required so it's perfect for novice bakers. Many readers requested a baked version of the buns, so I created a baked BBQ pork bun recipe that allows you to use your oven to get these yummy flavors packed into heavenly soft milk bread.

To begin with this recipe, we have to prepare a few ingredients. You can cook whosayna’s baked bao buns using 27 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Baked Bao Buns:
  1. Make ready 3 cups Maida (All purpose flour)
  2. Take 2 tsp Yeast
  3. Make ready 2 tsp Baking powder
  4. Make ready 3 tbsp Oil
  5. Get 1 tbsp Butter
  6. Make ready 1 tsp Salt
  7. Prepare 1 tsp Sugar
  8. Get as required Milk, warm (for binding)
  9. Prepare For Steak filling:
  10. Get 1/2 kg Fillet (chinese cut)
  11. Make ready 1 tsp Salt
  12. Take 1 tsp Blackpepper powder
  13. Take 1 tsp Chilli flakes
  14. Take 1/2 Lemon juice
  15. Make ready 1 tsp Garlic (pounded)
  16. Take 1 tsp Ginger (pounded)
  17. Get 1/2 tsp Soya sauce
  18. Get 1 tbsp Sugar (optional)
  19. Take 1 tsp Cornflour (mixed in 4 tbsp water)
  20. Make ready for Pickles:
  21. Prepare 1/2 Cucumber (jullienes)
  22. Make ready 1/2 Carrot (grated)
  23. Take 1 Onion (slices)
  24. Prepare 1 Capsicum (jullienes)
  25. Prepare 1 Green chilli (chopped)
  26. Prepare 4 tbsp Vinegar
  27. Get pinch Salt

You can use a kitchen scale if you want to be exact. Working with one piece at a time, take hold of the edges and gently stretch the dough so the circle becomes another inch larger. Using a pastry brush, coat the buns evenly with the egg wash. Rotate the pan halfway through for evening browning.

Instructions to make Whosayna’s Baked Bao Buns:
  1. Make buns: mix dry ingredients well add oil and butter then mix well
  2. Bind to a soft dough with warm milk, knead well then let it rise
  3. Punch back and make twelve balls, then roll each into onlong puri, approx one centimetre thick, when all done
  4. Put a piece of foil halfway of puri to end (semicircle), the remaining part of puri bring on top of foil as in you making a semi circle, or just brush with oil all over the puri and fold in half
  5. Lay each semi circle puri on greased tray keeping space in between of few centimetres
  6. Glaze with beaten egg sprinkle sesame (optional) and let it fully rise
  7. Bake in oven on 200°C till nicely browned up on top
  8. Usually bao buns are steamed
  9. Prepare pickles: In a bowl put all veggies together, pour vinegar and salt, mix well and keep aside
  10. Prepare filling: In a bowl put steak with the rest of ingredients except cornflour mixture, can marinate for three hours
  11. In a nonstick pan pour four tablespoon of oil keep high flame
  12. Add marinated fillet and fry till browned up
  13. Add cornflour mixture and mix well as it tends to form lumps, toss well and remove from flame
  14. Fill the buns with fried fillet and pickles

Remove the buns from the oven and transfer to a wire cooling rack. Enjoy the Baked Pork Buns warm or at room. Place completed filled buns on waxed paper and brush tops with mayonnaise and condensed milk. This recipe was provided by a chef, restaurant or culinary professional. Pillow soft baked char siu buns with homemade char siu.

So that is going to wrap this up with this special food whosayna’s baked bao buns recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!