🤙Chicken Katsu Noodle Bowl🤙
🤙Chicken Katsu Noodle Bowl🤙

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 🤙chicken katsu noodle bowl🤙. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

🤙Chicken Katsu Noodle Bowl🤙 is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. 🤙Chicken Katsu Noodle Bowl🤙 is something that I have loved my entire life. They are fine and they look wonderful.

If you love chicken katsu and ramen noodle bowls as much as I do, this homemade low carb version will satisfy your cravings! You can serve the katsu cutlets separately from the ramen noodle soup and feel free to add extra toppings you like! Be sure to read the recipes first before you start and I can't wait to see. 🤙Chicken Katsu Noodle Bowl🤙 #Mycookbook Tangy, sweet noodles with crispy chicken .

To get started with this recipe, we must prepare a few components. You can cook 🤙chicken katsu noodle bowl🤙 using 30 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 🤙Chicken Katsu Noodle Bowl🤙:
  1. Take Noodle Ingredients
  2. Get Chow mein noodles
  3. Prepare 2 chicken breast, pounded thin-ish
  4. Take 2 cups shredded napa cabbage (I used regular cabbage today)
  5. Make ready 1 red or yellow bell pepper, sliced thin
  6. Prepare 1 zucchini, sliced thin
  7. Prepare 1 shredded carrot
  8. Get 1.5 cups panko breadcrumbs
  9. Get 2 eggs beaten
  10. Prepare 1.5 cup flour
  11. Take 3/4 cup oil for frying
  12. Take Lime (optional)
  13. Make ready Katsu sauce/drizzle
  14. Take 2 tbsp ketchup
  15. Get 2 tsp Worcestershire sauce
  16. Make ready 2 tsp hoisin
  17. Take 1.5 tsp oyster sauce
  18. Make ready .5 tsp water (to loosen it up a bit)
  19. Get .5 tsp rice wine vinegar
  20. Take Noodle Sauce
  21. Prepare 1/4 cup soya sauce
  22. Make ready 2 tbsp hoisin
  23. Take 1 tsp sriracha
  24. Prepare 1 tsp sesame oil
  25. Prepare 2 cloves garlic, minced
  26. Take 1 tbsp fresh grated ginger
  27. Make ready 2 tbsp water
  28. Make ready 2 tbsp sweet soya sauce
  29. Prepare .5 tsp chili oil
  30. Get 1 tbsp brown sugar

This recipe, which tells you how to make this incredible meal, celebrates the best of comfort food in a bowl. Dip chicken breast into egg wash, then into bread crumbs to fully coat. Repeat again to create an extra crispy crust. To make pickled vegetables, whisk vinegar and sugar together in a jug.

Instructions to make 🤙Chicken Katsu Noodle Bowl🤙:
  1. Mix all the ingredients for the katsu sauce and set aside
  2. Mix together ingredients for the noodle sauce and set aside
  3. Beat chicken breast thin,season with salt and pepper, dredge in flour, the in your 2 heated eggs, then into your panko breadcrumbs (set aside 5 min just to allow breadcrumbs time to meet the chicken and become friends lol)
  4. In a large wok, fill with water.. bring to boil and boil your noodles for 5 min. Drain the noodles in colander and let sit while you cook the veg.
  5. In large pan, add oil and brown your chicken breast on both sides, cook through OR you can finish cooking the chicken through by placing in a 400°F oven for 10 min to ensure chicken is cooked through.
  6. In the screaming hot wok (the one you used for noodles above), add 1/4 of your noodle sauce and toss in all your veggies. Cook veggies for 5-8 min (cook through but still remaining crisp)
  7. Toss your noodles into the wok. Add the remaining of your noodle sauce and toss.so.that everything is combined cooking for another 5 min or so.
  8. To serve: place noodles in a bowl, cut up your chicken breast into slices. Top/ drizzle with as much katsu sauce as you want and ENJOY♡♡ *** I squeezed a little bit of fresh lime juice on mine just for that citrus hit… optional but recommended ***

Place carrot and cucumber in a bowl.. Recipe Marinated salmon poke bowl with soba noodles. Recipe Fudgy dark chocolate sheet cake with milk chocolate mousse frosting. In a jug, whisk vinegar and sugar together. Place carrot and cucumber in a bowl.

So that is going to wrap this up with this special food 🤙chicken katsu noodle bowl🤙 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!